Discover all the freshness and flavor of the South with our frozen raviole. Made with parsley and emmental, they offer a delicate recipe full of character.
Basil, an iconic herb of Mediterranean cooking, pairs perfectly with raviole, adding a fresh, fragrant touch to your dishes.
Storage
Keep frozen between -15°C and -20°C.
Raviole cannot be refrozen once thawed.
Ingredients
Soft wheat flour, emmental, fresh cow's cheese, fresh eggs, parsley (5.3%), olive oil, and salt.


